Private Label Magnesium Powder Manufacturer

Product

Format

Flavor

Serving Size

Servings Per Container

Magnesium

% Daily Value

Magnesium Sources

Calories

Total Carbohydrate

Total Sugars

Net Weight

The featured label uses the following preparation concept: Mix 1 scoop (9 g) with 8–12 fl oz of cold water or your preferred beverage. Stir or shake until fully dissolved. For OEM production, the final directions should be confirmed after the actual powder density, flavor system and serving weight are finalized. Private Label Magnesium Powder Manufacturing We can support a magnesium powder project from formulation through finished packaging. Typical services can include formula development, magnesium raw-material selection, elemental magnesium calculation, flavor development, sweetener selection, powder blending, jar filling, scoop insertion, label development, Supplement Facts formatting, packaging customization, testing and finished-product production. This product direction is suitable for supplement brands, sports nutrition companies, wellness brands, e-commerce sellers, Amazon sellers, distributors, retailers and private-label buyers. Custom Packaging The current image uses a white wide-mouth jar with blue/cyan label graphics. For private label programs, packaging can be customized by jar size, lid color, label dimensions, shrink sleeve, matte or glossy finish, serving count, net weight, scoop size and outer-carton configuration. The same formula can also be converted into a stand-up pouch or single-serving stick-pack version for buyers who want a lighter shipping format. Quality & Testing For a magnesium powder product, the important manufacturing specifications are different from probiotic products. Commercial testing can include elemental magnesium assay, raw-material identity, microbiological testing, heavy metals, moisture, powder flow, bulk density, fill weight, flavor evaluation and finished-product COA. For a label declaration such as “Magnesium 300 mg”, the finished formulation needs to be calculated based on the actual elemental magnesium contribution of each magnesium salt—not simply the total weight of magnesium citrate, glycinate, malate and taurate raw materials.

The featured formulation shows: Citric Acid Natural Flavor Malic Acid Sunflower Lecithin Stevia Leaf Extract Silicon Dioxide This supporting system can be adjusted depending on taste, powder flow, sweetness and target label requirements. For example, sweetness can be developed using stevia, monk fruit, sugar, erythritol or other permitted sweetener systems depending on the target market. Powder Drink Format The featured product contains 30 servings in a 270 g jar, with one 9 g scoop per serving. This format works well for daily-use supplement brands because it provides a larger retail presentation than capsules while allowing flavor differentiation. Alternative packaging can include powder jars, stand-up pouches, single-serving sachets, stick packs, travel packs and custom retail cartons.